{"id":2830,"date":"2026-02-13T19:22:42","date_gmt":"2026-02-13T19:22:42","guid":{"rendered":"https:\/\/dlhb.art\/?p=2830"},"modified":"2026-10-10T15:00:45","modified_gmt":"2026-10-10T15:00:45","slug":"13-2-26","status":"publish","type":"post","link":"https:\/\/dlhb.art\/da\/13-2-26\/","title":{"rendered":"13\/2\/26"},"content":{"rendered":"

Gestern habe ich zum letzten Mal gemolken. Eigentlich hatte ich vor, erst f\u00fcnf Tage sp\u00e4ter aufzuh\u00f6ren. Die ersten zwei bis drei Strahlen melken wir nicht in die Flasche, da sich in denen zu viele Keime sammeln k\u00f6nnen. Au\u00dferdem kann man die Beschaffenheit der Milch sehen. Bei Bulette kam gestern zu gro\u00dfen Teilen eine dicke, sahneartige Substanz heraus. Das Euter war auch deutlich kleiner.\u00a0<\/p>\n\n\n\n

\n
\"5e61e09e<\/figure>\n\n\n\n
\"997a1ff3<\/figure>\n<\/figure>\n\n\n\n

Bei Anna habe ich noch eine Minute mit der Maschine gemolken, es kamen aber nur 150 ml. Das Euter war ebenfalls nicht gro\u00df. Deswegen habe ich beschlossen, nicht weiter einzugreifen. Ich denke, Anna und Bulette schaffen es die Milchproduktion einzustellen. Bleibt zu hoffen, dass die beiden tr\u00e4chtig sind und wir in ca. zwei Monaten Zicklein bekommen.<\/p>\n\n\n\n

Annas Milch hat auch eine viel dickfl\u00fcssigere Konsistenz. Anscheinend hat bereits der Prozess begonnen, bei dem Fl\u00fcssigkeit im Euter resorbiert wird. In dem Zuge soll angeblich der Anteil von Abwehrstoffen ansteigen. Die Milch werde ich deswegen nicht mehr verwerten.<\/p>\n\n\n\n

\"m\u00e6lk\"<\/figure>\n\n\n\n

Das vorletzte Mal hatte ich vor vier Tagen gemolken. Da war die Milch auch schon recht dickfl\u00fcssig. Vielleicht h\u00e4tte ich schon zu diesem Zeitpunkt stoppen k\u00f6nnen.<\/p>\n\n\n\n

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